Thursday, 30 June 2011

Meet this week's vegetables






















  • Heirloom Mesclun Mix — The delicate leaf lettuce and the spice in the mustard greens and arugula come together nicely with a red wine vinaigrette.
  • Bronze Arrow head lettuce — with oak-leaf shaped leaves, and a velvety-soft texture, a perfect summer lettuce.
  • Fresh sweet Spanish onion
  • Sugar snap peas — A variety of peas that combine the sweetness of shelling peas with an eatable pod. Can be eaten raw or cooked, if you can keep them around that long!
  • Baby beets
  • Carrots
  • Garlic scapes

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